Colombia - Castillo Washed Co-fermented with Wine Yeast + Blackberry - 250g
Flavor
Ripe blackberrydark chocolatetangerinecaramel
Details
Fermentation
Co-fermented · Wine Yeast + Blackberry
Varietals
CASTILLO
Altitude
1450-1500 meters
Region
Armenia, Quindio
Lot
< 40 52kg bags
Fermentation — Co-fermented · Wine Yeast + Blackberry
250g
$36
