Sappho & Her Beans

Colombia - Castillo Washed Co-fermented with Wine Yeast + Blackberry - 250g

Flavor

Ripe blackberrydark chocolatetangerinecaramel

Details

Fermentation

Co-fermented · Wine Yeast + Blackberry

Varietals

CASTILLO

Altitude

1450-1500 meters

Region

Armenia, Quindio

Lot

< 40 52kg bags

Fermentation — Co-fermented · Wine Yeast + Blackberry

250g

$36